Entry Topical Term

Number of records used in: 1

001 - CONTROL NUMBER

• control field: 23258

003 - CONTROL NUMBER IDENTIFIER

• control field: NUKAT

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20240123084043.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 960426i||a| nnbabn |a ana |c

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

• LC control number: s 96010901

039 #9 -

• : 202004270020
• : VLOAD
• : 202004241441
• : pmk
• : 201303290007
• : VLOAD
• : 201303282205
• : pir
• : 200205311800
• : load

040 ## - CATALOGING SOURCE

• Original cataloging agency: WA U/IG
• Transcribing agency: WA U/EP
• Modifying agency: WA U/SD

083 #4 - DEWEY DECIMAL CLASSIFICATION NUMBER

• Classification number element--single number or beginning number of span: 640
• Explanatory term: Gospodarstwo domowe. Kuchnia

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name as entry element: Przyprawy.

360 ## - COMPLEX SEE ALSO REFERENCE--SUBJECT

• Explanatory text: nazwy poszczególnych przypraw np.:
• Heading referred to: Cynamon

360 ## - COMPLEX SEE ALSO REFERENCE--SUBJECT

• Explanatory text: hasła zaczynające się od wyrazu Przyprawy

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Przyprawy kuchenne.

472 ## -

• : Condiments [f]

472 ## -

• : Condiments [c]

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Rośliny przyprawowe.

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Korniszony.

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Kuchnia (przyprawy).

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Musztarda.

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Pieprz ziołowy.

670 ## - SOURCE DATA FOUND

• Source citation: RAMEAU

670 ## - SOURCE DATA FOUND

• Source citation: NEP
• Information found: (Substancje smakowe i zapachowe dodawane do potraw)

999 ## -

• : VIRTUA10 y

999 ## -

• : VTLSSORT0080*0100*0400*0830*1500*3600*3601*4500*4720*4721*5500*5501*5502*5503*5504*6700*6701*9992